Author: Ashby Marshall

21 Oct Whiskey News!

October has been an exciting month for us at Spirit Works Distillery. We bottled our inaugural batches of both our Straight Wheat Whiskey and our Straight Rye Whiskey. We assembled and shipped out the first of our 200ml holiday gift packs featuring Spirit Works Vodka,...

Read More

07 Oct Whiskey is coming!

This week has been extremely exciting at Spirit Works Distillery and one that has been several years in the making for Timo and Ashby. Recently, barrels 13-17 and 13-18 of Straight Wheat Whiskey and barrel 13-20 of Straight Rye Whiskey were harvested and prepared for bottling. By...

Read More

28 Sep Food & Wine – Spirited Sloe 75

Spirited Sloe 75 This lovely, balanced cocktail comes from Duskie Estes, co-chef and co-owner of Zazu Kitchen + Farm in Sebastopol, California. This recipe features gin made by the restaurant’s neighbor, Spirit Works Distillery (spiritworksdistillery.com), the only US distillery making sloe gin from sloe berries rather...

Read More